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Early Harvest Green Pistachio Kernels
Emerald green kernels picked early in the season. An essential for baklava and pastry.
Kernels chopped to the size of rice grains, for baklava and künefe.
Pistachio kernels chopped to rice-grain size. The easiest way to sprinkle over desserts or use as a filling.
| Origin | Gaziantep, Türkiye |
|---|---|
| Harvest | 2026 crop |
| Process | Chopped, raw |
| Shelf life | 6 months |
Store in a cool, dry place away from sunlight. Once opened, keep in an airtight jar; refrigeration is recommended for longer storage.
Orders are carefully packed and shipped anywhere in Türkiye. Baklava is freshly made on the day it ships. Message us on WhatsApp for delivery times and shipping costs.
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Emerald green kernels picked early in the season. An essential for baklava and pastry.
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Shelled, unroasted kernels with their natural purple skin.
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Lightly roasted, unsalted kernels. All the flavour, no shells.
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Finely ground early-harvest kernels for cakes, ice cream and dessert toppings.